Chocolate Fudge Cake
Ingredients
- 1¾ cups (220g) all-purpose flour
- 1½ cups (300g) granulated sugar
- ¾ cup (65g) unsweetened cocoa powder
- 1½ tsp baking powder
- 1½ tsp baking soda
- 1 tsp salt
- 2 large eggs (at room temperature)
- 1 cup (240ml) whole milk
- ½ cup (120ml) vegetable oil
- 2 tsp vanilla extract
- 1 cup (240ml) boiling water (or hot coffee for extra richness)